Prepare to make an exquisite meal from a recipe you’ll be reaching for time and time again.

To make

  1. Cook your Fillet steak to suit your preference
  2. Cook and allow the steak to rest, whilst resting boil your rice.
  3. Once cooked and drained, chop and stir in pistachios, pomegranate seeds, chopped spring onions and fresh coriander
  4. Slice and grill red peppers
  5. Sprinkle feta cheese over the top

Step back and admire this nutritious feast you have just created.

Absolute perfection and a delicious recipe that’s full of protein, carbs, healthy fats and of course, nutrient dense

Where possible we have chosen organic produce, that looks to support our UK farmers and love the range available with Waitrose who offer over 300 products.

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